Catering Menu

scrambled eggs, thin sliced Parma prosciutto, burrata cheese, sundried tomatoes, no nut basil pesto mayo, baby arugula, crusty baguette

crispy chicken breast, romaine lettuce, sliced beef steak tomatoes, red onions, shaved parmesan cheese and Caesar dressing on a brioche bun

chopped romaine, sliced watermelon radish, snap peas, hard boiled egg, avocado, crispy chickpeas, turkey bacon, zesty lemon dill dressing

curry spiced farro, heirloom cherry tomatoes, red onions, shredded iceberg lettuce, harissa roasted cauliflower, tangy tahini garlic dressing

Mediterranean Baked Haddock
Artichokes, caperberries, olives, tomato, parsley, lemon, seasoned breadcrumbs

Chicken Brochettes  GF
Parma prosciutto, fontina cheese & asparagus, creamy Dijon leek sauce

Wild Mushroom & Rice Stuffed Cabbage  VG, GF
herb tomato sauce, sunflower seeds, leeks, goat cheese

Includes Choice of 3 Sides

Shaved Fennel Salad  VG, GF
Cara Cara orange segments, sliced red onion, English cucumber, dill sprigs, tossed in agave lemon vinaigrette

Papas Bravas  V, GF
Crispy fried potatoes in a tomato onion sauce, finished with creamy garlic aioli

Grilled Broccolini  V
Topped with parmesan breadcrumbs and lemon zest

Roasted Garlic & Spinach Orzo  V
Pecorino Romano cheese, chili flakes, and Greek extra virgin olive oil

Mediterranean Baked Haddock
Artichokes, caperberries, olives, tomato, parsley, lemon, seasoned breadcrumbs

Chicken Brochettes  GF
Parma prosciutto, fontina cheese & asparagus, creamy Dijon leek sauce

Wild Mushroom & Rice Stuffed Cabbage  VG, GF
herb tomato sauce, sunflower seeds, leeks, goat cheese

Includes Choice of 3 Sides

Shaved Fennel Salad  VG, GF
Cara Cara orange segments, sliced red onion, English cucumber, dill sprigs, tossed in agave lemon vinaigrette

Papas Bravas  V, GF
Crispy fried potatoes in a tomato onion sauce, finished with creamy garlic aioli

Grilled Broccolini  V
Topped with parmesan breadcrumbs and lemon zest

Roasted Garlic & Spinach Orzo  V
Pecorino Romano cheese, chili flakes, and Greek extra virgin olive oil

Scrambled eggs, home fries, bacon, sausage links, fruit salad, mini, croissants, and pastry, coffee, tea and juice, jams, butter, and your choice of French toast or pancakes

• Broccoli & cheddar cheese GF VG
• Peppers, onions, potatoes, and mozzarella cheese GF VG
• Sausage, mushrooms, and Swiss cheese GF
• Zucchini, shallots & asiago cheese GF VG

Choice of croissant, English muffin or bagel

Egg white, Swiss cheese, spinach, tomato, and no-nut pesto on whole wheat English muffin

Breakfast wrap with egg and cheese and choice of ham, sausage or bacon

Tortillas Include

• Corn and Flour

Fillings Include

• Mexican scrambled eggs with peppers and onions
• cotija cheese
• fiesta home fries
• chorizo sausage links
• chili spiced bacon
• roasted sweet plantains
• mango and strawberry salad with tajin, lime, mint, agave nectar

Finishing Touches

• Tomatillo salsa, sour cream, pico de gallo, guacamole

Hard-boiled egg, gluten-free granola, Greek yogurt, and mixed berries

Oat milk, chia seeds, vanilla, honey, blueberry compote, fresh blueberries, coconut, gluten free granola

Mini breakfast pastries, mini croissants, mini muffins, fruit salad, juice, coffee, butter, jam, and cream cheese

Assorted mini Danish, mini muffins, mini croissants, mini breakfast pastries with butter, and jam

Greek yogurt, granola and fresh berries

Overnight oat cup with oat milk, chia seeds, topped with assorted berries, honey drizzle, and apple cinnamon

Assorted sandwiches, potato chips, and choice of cookie or whole fruit presented on platters

Assorted sandwiches, potato chips and choice of cookie or whole fruit packed in an easy to carry tote bag with paper products

Individual bags of assorted chips and pretzels, selections vary

Roasted cauliflower, lacinato kale, Italian farro, caramelized shallots, raisins, scallions, parsley, toasted sunflower seeds, maple turmeric dressing

Cheese tortellini, grape tomatoes, Kalamata olives, bell pepper, red onions, English cucumber, feta cheese, and Italian vinaigrette

Pearled Israeli cous cous, ricotta salata, sun-dried tomatoes, grilled zucchini, red onions, capers, mint, lemon herb vinaigrette

Broccoli, bacon, red onions, craisins, roasted sunflower seeds, creamy apple cider vinaigrette

Smoked turkey, cheddar cheese, thinly sliced roasted granny smith apple, house made honey mustard, wheat ciabatta bread

Herb roasted pulled chicken thighs, cheddar cheese, bread and butter pickles, broccoli slaw, hickory smoked bbq sauce, sourdough roll

Grilled chicken breast, feta cheese, lettuce, beefsteak tomato, red onion, cucumber and Kalamata olives, tzatziki, flour tortilla wrap

Cranberry herb chicken salad, cheddar cheese, celery, bibb lettuce, mayo, large buttery croissant

Smoked turkey, applewood smoked bacon, Swiss cheese beefsteak tomato, Little Leaf Greens, chipotle mayo, multigrain ciabatta bread

Parma prosciutto, hot capicola, Genoa salami, provolone cheese, giardiniera relish, extra virgin olive oil, artisan sub roll

House roast beef, cheddar cheese, baby arugula, caramelized onions, horseradish aioli, pretzel roll

Smoked black forest ham, Swiss cheese, bibb lettuce, beefsteak tomatoes, sliced red onions, pickles, dijonnaisse spread, brioche roll

House made falafel, feta cheese, red onions, cucumbers, beefsteak tomatoes, chopped romaine lettuce, tzatziki sauce, flour tortilla wrap

Roasted shiitake mushrooms, caramelized onions, roasted sweet potatoes, baby arugula, sriracha aioli, ciabatta bread

Grilled zucchini, summer squash, onions, red peppers, Little Leaf Greens, beefsteak tomatoes, cucumbers, hummus, flour tortilla wrap

Celery, roasted shallots, shredded carrots, raisins, curried chickpeas, baby spinach, vegan mayo, garlic & herb lavash

Tuna salad, Swiss cheese, bibb lettuce, sliced tomato, croissant

Roasted butternut squash, red beets, shredded kale, toasted pepitas, red onions, roasted apples, craisins, crumbled goat cheese, apple cider vinaigrette

Brown rice, roasted red peppers, cauliflower, Brussels sprouts, red onions, cannellini white beans, cilantro spinach pesto, toasted sunflower seeds

Steamed farro, Little Leaf Farms Greens, heirloom cherry tomatoes, red onions, feta cheese, Kalamata olives, cucumbers, yellow peppers, parsley, Greek dressing

Little Leaf Farms greens, cherry tomatoes, English cucumber, bell peppers, shredded carrots, and your choice of dressing

Romaine lettuce, cherry tomatoes, red onion, sliced avocado, crumbled bacon, blue cheese crumbles, hardboiled egg, corn, and ranch dressing

Romaine lettuce with cherry tomatoes, cucumbers, feta cheese, Kalamata olives, pepperoncini, red onions, Greek dressing

Napa cabbage, red cabbage, snow peas, shredded carrots, red peppers, edamame, scallions, mandarin orange segments, crispy wonton strips, orange ginger dressing

INCLUDES

• brioche buns

BURGERS

• Turkey Burger
• Beef Burger
• Veggie Burger VG
• Impossible Burger +$2. V

CHOOSE 3 CHEESES

• Cheddar
• Swiss
• Pepper Jack
• American
• Provolone

CHOOSE 6 TOPPINGS

• Bacon
• Lettuce
• Tomato
• Onion
• Caramelized Onion
• Pickles
• Sautéed Mushroom
• Pickled Jalapeno
• Crispy Onion String

CHOOSE 4 SPREADS

• Mayo Chipotle
• Ketchup
• Truffle Aioli
• BBQ Sauce
• Sriracha Mayo
• Honey Mustard Sauce
• Whole Grain Mustard

SIDES INCLUDE

• House Cut Steak Fries V GF
• Little Leaf Farms Greens Gem Salad with choice of dressing V GF

MAINS

• Chicken and Andouille Sausage with gumbo, okra and tomato
• Louisiana Style Shrimp Crabcakes with whole grain mustard and red pepper remoulade DF
• Fried Green Tomato Napoleon with pimento cheese VG

SIDES INCLUDE

• Black-Eyed Pea Salad V GF
• Creole Style Red Beans and Dirty Rice V
• Southern Baked Creamed Corn with cheddar cheese and bacon

MAINS

• Garlic and Butter Ritz Cracker Topped Baked Haddock
• North Shore Marinated and Grilled Steak Tips GF DF
• Wild Mushroom and Herb Rice Stuffed Peppers V GF

SIDES INCLUDE

• Country Side Salad: Little Leaf Farms greens, spiced pepitas, dried cranberries, fresh goat cheese crumbles, balsamic vinaigrette VG GF
• Honey Roasted Butternut Squash Ragout with leeks, sweet corn and sage V
• Vermont Cheddar Mac and Cheese VG

MAINS

• Greek Spiced Lemon Herb Chicken GF
• Spinach, Feta, Tomato Stuffed Baked Salmon GF
• Grilled Long Stem Artichokes with halloumi and roasted red peppers V GF

SIDES INCLUDE

• Warm Farro and Chickpea Pilaf V
• Fregola Sarda Salad with cucumbers, tomatoes, feta, and Kalamata olives VG
• Garlic and Herb Naan Bread House Made Tzatziki Sauce VG GF
• Olive and Red Pepper Tapenade V GF

MAINS

• Hand Breaded Chicken Parmesan with mozzarella cheese with pomodoro sauce
• Seasoned Breadcrumb and Herb Stuffed Beef Braciole with cherry tomato sauce
• Grilled Eggplant Rollatini filled with ricotta cheese and spinach, mozzarella VG GF

SIDES INCLUDE

• Rigatoni Pasta with Pomodoro Sauce V DF
• Romaine Salad with red onions, cherry tomatoes, shaved asiago and parmesan peppercorn dressing VG GF
• Grilled Rosemary and Parmesan Cheese Focaccia VG

MAINS

• Chipotle Chicken Tinga GF DF
• Beer Braised Pork Carnitas DF
• Beef Birria GF DF
• Sofrito Tofu V

TOPPINGS INCLUDE

• Salsa Verde V GF
• Lettuce V GF
• Pico De Gallo V GF
• Sour Cream VG GF
• Pickled Onions V GF
• Guacamole V GF
• Queso Chihuaha VG GF

SIDES INCLUDE

• Corn Tortillas V GF
• Flour Tortillas V
• Mexican Black Beans V GF
• White Rice V G

MAINS

• Chicken Fricassee with mushroom madeira cream sauce
• Classic Beef Bourguignon with carrots, wild mushrooms, pearl onions, and red wine demi-glace GF
• Ratatouille with eggplant, yellow squash, zucchini, sliced tomato and herbs V GF

SIDES INCLUDE

• French Onion Potato Dauphinoise VG GF
• Grilled Asparagus with hollandaise sauce VG GF
• Haricot Verts with caramelized shallots, black garlic butter and sea salt VG GF

MAINS

• Flame Grilled Carne Asada with charred salsa roja and cilantro GF DF
• Tequila Lime Chicken Al Pastor GF DF
• Black Bean and Corn Chile Relleno with Monterey Jack cheese VG GF

SIDES INCLUDE

• Summer Street Corn Salad with cotija cheese and avocado lime dressing VG GF
• Mexican Long Grain White Rice V GF
• Tomato Brodo with serrano peppers, roasted garlic and cumin V GF
• Corn Tortilla Chilaquiles with peppers, onions, cotija cheese, lime crema and cilantro VG GF

sweet capicola, Genoa salami, Parma prosciutto, spicy soppressata, mortadella, sharp provolone cheese, fresh mozzarella cheese, marinated artichoke hearts, roasted red peppers, pickled mushrooms, Mediterranean olives, grilled focaccia bread

balsamic & herb marinated grilled eggplant, asparagus, red peppers, red onion, portobello mushrooms, yellow squash and zucchini

Nacho Bar

Choose 2 Toppings

• stewed chicken tinga
• ground beef with peppers, onions, taco seasoning
• pulled pork carnitas
• crispy buffalo chicken

Includes

hand cut, deep fried corn tortilla chips

• spicy Monterey Jack queso sauce
• house made guacamole
• mild chunky salsa
• scallions
• black olives
• pickled jalapenos
• sour cream
• shredded cheddar cheese

red pepper hummus, bulgur wheat tabbouleh, house made tzatziki, harissa spiced baba ghanoush, vegetarian stuffed grape leaves, Kalamata olives, whipped feta cheese, crispy za’atar pita chips, grilled soft gyro bread

with Vegan chipotle mayo (2 dozen minimum)

marinated sliced flank steak with black bean corn relish, and lime crema on grilled garlic crostini

with Parma prosciutto, crumbled gorgonzola cheese, fig jam, hot honey, and micro arugula on grilled crostini

Spicy Korean Beef on sliced cucumber, with scallion cream cheese, tamari, kimchi salad and cilantro

with pineapple relish, cilantro and chili crisp

ahi tuna on a crispy sushi rice cake with pickled ginger, English cucumber, cilantro, sriracha mayo and avocado cream

poached shrimp, cocktail sauce, horseradish, lemon

with agave ginger sweet chili dip

choose 2

• Cacio e Pepe
• Classic
• Everything Bagel
• Dill Pickle

with cucumber dip

with olive tapenade and parsley on a crispy pita chip

with traditional mayo ketchup dip

beef, veal, pork, house made pomodoro sauce, basil, asiago cheese

with mint, garlic, red wine vinegar, and olive oil

with thousand island dressing

with hoisin pineapple rum glaze and chili crisp

with Greek yogurt, paprika, chives, and fontina cheese

with harissa aioli and herb salad

on buttered brioche, mayo, and lemon

with sour cream & onion dipping sauce

with cilantro lime yogurt sauce

with ranch dressing

with truffle crème

with cucumber mint raita and grilled naan bread

with gruyere cheese, mushroom duxelles, and truffle oil

with vegan coconut tzatziki sauce and harissa spice

Layers of devil’s food cake filled with Spanish caramel, iced in a vanilla buttercream and topped with chocolate curls

Lemon cake filled with lemon curd and topped with a lemon buttercream frosting

Devil’s food cake, tart cherry filling, whipped cream frosting and chocolate dipped cherries

Devil’s food cake iced with vanilla frosting and garnished with chocolate curls

Rich and moist coconut sponge cake with coconut buttercream and toasted coconut

An assorted variety of chocolate, red velvet and vanilla flavors

Crisp apples and cinnamon sugar baked in a flaky crust

Graham cracker crust with sweetened condensed milk, key lime custard, whipped cream

Brownies, dessert bars and cookies

Chocolate whoopie pies filled with raspberry, vanilla or chocolate cream

Oreo crumble, whipped cream, fresh berries