Menu Specials 12/06-12/12

Breakfast

Monday 

Homefries
Scrambled Eggs
Sausage Link
Cheesy Scrambled Egg
Bacon
Egg and Cheese Sandwich
Bacon, Egg and Cheese Sandwich
Tofu Scramble
Pancakes

Tuesday

Mini Hash Browns
Scrambled Eggs
Turkey Sausage
Mexican Scrambled Eggs
Bacon
Veggie Hash
Egg and Cheese Sandwich
Bacon, Egg and Cheese Sandwich
French Toast

Wednesday

Home Fries
Scrambled Eggs
Corn Beef Hash
Meat Lovers Scrambled Eggs
Bacon
Tofu Scramble
Breakfast Taco
Veggie Breakfast Taco
Breakfast Crepe

Thursday

Tater Tots
Scrambled Eggs
Turkey Bacon
Greek Scrambled Eggs
Bacon
Veggie Hash
Breakfast Burrito
Veggie Breakfast Burrito
Waffles

Friday

Cajun Home Fries
Scrambled Eggs
Sausage Patty
Veggie Scrambled Eggs
Bacon
Tofu Scrambled
Egg and Cheese Sandwich
Bacon, Egg and Cheese Sandwich
French Toast Sticks

Soup, Chili, Chowders

Monday – Sunday

Chef Choice Vegetarian Soup
Chef Choice Non-Vegetarian Soup

Our wide selection of naturally delicious soups, chili and chowders are made from the finest ingredients that satisfy every taste and dietary need.

Sandwiches & Paninis

Lunch Specials

Monday & Wednesday

Tofu Banh Mi
Banh Mi

Tuesday

Quesadilla Bar 

Thursday & Friday

Burrito Bar

Saturday-Sunday

CLOSED 

Entree
(Due to food chain issues and product shortages, the menu posted below is subject to change without notice)

Lunch Specials

Monday 

Pork Carnitas
Carne Asada
Mexican Roasted Veggies
Cuban Chickpeas
Rice
Assorted Toppings

Meatless Tuesday 

Thai Basil Rice Noodle
Chinese Broccoli
Thai Pineapple with Curry Vegetables
Fried Curry Tofu
Szechuan Eggplant
Assorted Topping

Wednesday 

Root Vegetable Stew
Braised Beef
Fresh Spinach Tossed in Couscous
Spiced Chickpeas with Cauliflower
Brown Butter Smashed Carrots

Thursday

Chorizo Enchilada Lasagna
Veggie Enchilada Lasagna
Black Beans and Rice
Mexican Street Corn
Latin Grilled Zucchini and Squash

Friday 

Mongolian Beef
Mongolian Tofu
Mongolian Veggie Stir Fry
Mongolian Fried Rice
Hunan Cauliflower

Saturday (brunch)

Red Bean Succotash
Toasted Kale Chips
Parmesan Cauliflower
Strawberry Balsamic Chicken Breast with Lemon Basil Sauce

Sunday (brunch)

Sweet Chili Chicken
Sesame Soy Kale Salad
Teriyaki Roasted Carrots
5 Spiced Roasted Chickpeas with Broccoli

Dinner Specials

Monday

Coffee Braised Brisket
Tofu with Apple Charoset
Israeli Couscous with Apricots and Lemon Dressing
Sweet Potato Kugel
Roasted Asparagus with Lemon Zest

Tuesday

Steak Fajitas
Chicken Fajitas
Dirty Rice
Roasted Sweet Potatoes
Mexican Roasted Veggies
Tortillas (Corn and Flour)
Sauteed Peppers and Onions

Wednesday

Huli Huli Chicken
Pineapple Tofu
Mango Ginger Fried Rice
Hawaiian Potato Salad
Snow Pea Stir Fry

Thursday

Chicken Parmesan
Swai Picatta
Garlic Rolls
Spinach and Mushroom Sautee
Grilled Asparagus

Friday 

Greek Meatloaf
Vegetarian “Meat”loaf Patties
Garlicky Mashed Potatoes
Green Beans with Shallot and Corn Nuts
Tomato Onion Salad

Saturday

Asian Chicken Wings
Veggie Lo Mein
Veggie Eggroll
Teriyaki Glazed Vegetables
Sesame Soy Cauliflower

Sunday

Tuscan Shredded Pork
Spaghetti Bolognese
Herb Parmesan Fries
Tuscan Red Beans
Tuscan Eggplant Stack

Grill

Lunch Grill Items

Monday 

Morrocan Lentils
Roasted Garlic Broccoli
Roasted Root Vegetables
Vegan Burger
Grilled Chicken
Chicken Fingers
Regular Fries

Tuesday 

Mozzarella Stick
Waffle Fries
Roasted Sweet Potato
Chana Masala
Composed Aloo Tikki Plates

Wednesday

Hand Cut Fries
Stewed Coconut Lentils
Bistro Plates:

• Steak Frites served with Parmesan Cut Fries, Mushroom & Kale Saute, and Herb Butter
  
• Chixless Scallopini served with Parmesan Cut Fries, Mushroom & Kale Saute, and Herb Butter

Thursday

Gardein
Hamburger
Onion Rings
Baked Beans
Roasted Brussels Sprout
Lemon Rosemary Red Bliss Potatoes

Friday

Falafel
Grilled Chicken
Fish Fry
Steak Fries
Louisiana Red Beans
Whole Steamed Bok Choy
Roasted Curry Zucchini and Summer Squash

Saturday (brunch) 

Hash Browns
Scrambled Eggs
Bacon
Sausage
Pancakes (Chocolate and Regular)
Tofu Scramble

Sunday (brunch)

Homefries with Peppers and Onions
Scrambled Eggs
Bacon
Turkey Sausage
Meatlovers Scrambled Eggs
Waffles
Tofu Scramble

Dinner Grill

Monday

Moroccan Lentils
Roasted Garlic Broccoli
Roasted Root Veggies
Grilled Chicken
Chicken Fingers
Regular Fries

Sandwiches

Chef’s Special

Tuesday 

Mozzarella Sticks
Waffle Fries
Baked Beans
BYO Sausage Sub Station

Wednesday

Tater Tots
Stewed Coconut Lentils
Bistro Plates:

• Baked Haddock with Green Goddess Dressing served with Roasted Carrots, Pea Puree, and Lemon Mustard Vinaigrette
• Baked Eggplant with Green Goddess Dressing served with Roasted Carrots, Pea Puree, and Lemon Mustard Vinaigrette

Thursday

French Fries
Baked Beans
Roasted Red Bliss Potatoes

Burger Bar:
Hamburger
Veg Burger/ Gardien
Turkey Burger

Friday

Falafel
Grilled Chicken
Fish Fry
Steak Fries
Louisiana Red Beans
Whole Steamed Baby Bok Choy
Roasted Curry Zucchini and Summer Squash

Sandwiches:

Lemon Pepper Fish (Lemon Pepper,Sweet Chili, Asian Slaw, Pickled Onion)
Gardein Version Available Upon Request

Saturday

Veggie Burger
Hambuger
Chicken Fingers
Regular Fries
Farro with Mixed Vegetables
Grilled Zucchini and Summer Squash
Steamed Broccoli
Eggplant Parmesan
Chicken Parmesan

Sunday

Falafel
Grilled Chicken
Sweet Potato Fries
Sidewinder Fries
Steamed Green Beans
Roasted Carrots
White Beans with Lemon, Cherry Tomatoes, and White Wine Sauce

Sandwiches
Chef’s Special

Pizzas & Pasta

Available Daily

Monday 

Goat Cheese, Red Onions, Pepitas And Truffle Honey Pizza
Pepperoni Pizza
Cheese Pizza

Tuesday

Lunch:

• Naan Cheese Pizza w/ Tomato Chutney
  Naan Veg Pizza w/ Red Onions, Cilantro, Green Chutney Top w/ Curry Yogurt Sauce
• Penne Pasta
• Tomato Sauce, Alfredo Sauce, and Diavolo Sauce 

Dinner:

• BYO Pasta Bar
• Penne Pasta
• Tomato Sauce, Alfredo Sauce, and Diavolo Sauce
  
• Assortment of Toppings

Wednesday 

Ham, Salami, Bacon, Banana Pepper, Caesar Pizza
Margherita Pizza
Cheese Pizza

Thursday

Penne Pasta
Mushroom Marsala Pasta Bake
Tomato, Alfredo, and Pink Sauce

Friday 

Cauliflower, White Sauce, Parm, Chili, Oregano Pizza
BBQ, Chicken, Red Onion, Tomato Pizza
Cheese Pizza

Saturday (brunch) 

• Meatlover Bagel
• Veggielover Bagel
  

Dinner:

• Pepper & Onion Pizza
  
• Pepperoni Pizza
• Cheese Pizza

Sunday (brunch)

• Meat
• Biscuit and Veggie Gravy

Dinner:

• Pepper and Onion Pizza
  
• Pepperoni Pizza
• Cheese Pizza

 Menu Specials
(Menu items are subject to change based on the availability of product in-house)

Monday 

Entree:

• New England Steak Tips
• Rice Pilaf
• Balsamic Roasted Veg
• Herb Roasted Tofu

Pasta with Marinara Sauce
Cheese and Pepperoni Pizza

Veggie Burger
Hamburger
Hot Dog
Grilled Chicken
Chicken Fingers
French Fries

Tuesday 

Entree:

• Mustard Crusted Pork Loin
• Mashed Sweet Potatoes
• Kale with White Beans
• Sauteed Green Beans

Pasta with Marinara Sauce
Cheese and Pepperoni Pizza

Veggie Burger
Hamburger
Grilled Chicken
Hot Dog
Chicken Fingers
Onion Rings

Wednesday

Entree:

• Tandoori Fish with Coconut Sauce
• Jasmine Rice with Cilantro
• Indian Spiced Zucchini
• Tandoori Roasted Tofu

Pasta with Marinara Sauce
Cheese and Pepperoni Pizza

Veggie Burger
Hamburger
Fried Pollock
Grilled Chicken
Chicken Fingers
French Fries

Thursday

Entree:

• Greek Grilled Chicken Breast
• Greek Grilled Vegetable Medley
• Greek Grilled Tofu Planks
• Pita Bread
  
• Lemon Rice Pilaf

Pasta with Marinara Sauce
Cheese and Pepperoni Pizza

Veggie Burger
Hamburger
Hot Dog
Grilled Chicken
Chicken Fingers
Tater Tots

Friday

DINING HALL CLOSED